Just some thoughts before the weekend.

Happy Fathers Day to all the fathers out there!

I love how excited the kids get for Fathers Day. We're finishing up our menu. All I know is there is black cherry ice cream for dessert.

Speaking of Fathers Day recipes, this page is loaded with grilling recipes. I think I need to bookmark it just to have on hand when I want to grill.




I've been tinkering with a grain free cobbler. I'm liking tasting all this tinkering, but have yet to come up with something perfect and post worthy.





It's almost exclusively inside activities unless we are at a pool or splash pad. What that really means is my house is an absolute mess!




All of these ideas sound so good and I want to sample each one.

We made these, but used almond flour and a tablespoon of greet yogurt. I love them. Next time I will make some tuna salad to spoon on top.



I'm really diggin' this song. I think I like the band as a whole too. I mean how can you not like a band that does Wham covers?

Happy weekend!

Next week I have a new edible spa recipe. It's COOOOOL.

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